Skinner

J. Bernstein/Chef Andy

Great activity to do with your kids, grandkids, nieces/nephews!  Beautiful cookie creations are not as hard as you think!   You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies.   Whether you want to impress your family and friends with your new skills or just enjoy a fun activity, […]

L Dick/ Abbvie/ 12-13 ppl/ Chef Laura

Maureen Newman/15ppl

A culinary journey awaits you with our Parisian Gnocchi and Mushroom Ragu, flavorful Antipasto Salad, Oven Roasted Zucchini, and Sweet Peas with Prosciutto. Join us for a hands-on experience that will tantalize your taste buds, expand your culinary skills, and transport you to the bustling markets of Paris in every bite. Let's ignite our passion […]

Join us for another First Friday on MainStreet from 6-9pm! No registration needed for this downtown tradition. Many businesses participate in First Friday with deals and specials all along Main Street. Be sure to stop in at The Joyful Gourmet! Wine Bar Free Appetizers Pete's Diary! 🎉Different deal every month!

Embark on a culinary adventure as we whip up build-your-own crepes and spicy breakfast sausages that will leave your taste buds tingling with delight. Join us for a morning of creativity, flavors, and fun as we sizzle, flip, and create a brunch feast fit for champions. Let's brunch like never before and make it a […]

Get ready to be transported to the sun-kissed hills of Piedmont, Italy, where the flavors of the Mediterranean come alive in every bite.  Join us for a culinary journey through the rolling hills of Piedmont, where we'll discover the art of cooking with Piedmontese peppers, paired with herbed ricotta cheese, crunchy salad with dill, pine […]

Embark on a flavorful journey through the vibrant world of Thai cuisine as we roll, simmer, and stir our way to culinary bliss! From the delicate Thai shrimp rolls dipped in savory peanut sauce, to the creamy and aromatic Tom Kha Gai - a tantalizing Thai Chicken coconut soup - and the timeless favorite of […]

Under the Tuscan Sun: A Picnic to Remember! Join us for a culinary journey straight from Tuscany with a mouthwatering menu featuring grilled polenta appetizers, a refreshing salad of grilled asparagus and zucchini bread, and a delectable stromboli stuffed with olives, sundried tomatoes, ham, salami, and cheese. Let's roll up our sleeves, embrace the flavors […]

Gale Gand is an American pastry chef, cookbook author, and television personality.  She has been an executive pastry chef at several high end restaurants in the United States and has won several James Beard Foundation Awards for her work.  We are so grateful that she continues to share her passion for pastries through teaching at […]