J. Tankel/ Hollister/ 12 ppl/ Lunch Chef Drew

B. Joseph/ Abbott/ 12ppl/ Chef Laura

Learn how to decorate a cake.  You will have a couple of different designs to choose from, from beginner to intermediate.  Chef Liz will guide you through decorating your cake and help you feel confidant to try your new skills at home. Participation:  Hands On! What you will Learn: How to Layer and Fill a Cake […]

Join us for a delightful evening of small plates and big flavors as we explore the culinary wonders of tapas! Indulge in an authentic Spanish culinary experience with our delightful array of tapas, or small plates. Explore the robust flavors of our handcrafted empanadas, savory Spanish meatballs, and artisanal flatbread adorned with fragrant pesto and […]

This will be the best chicken you've ever had.   Chef Andy is passionate about sustainability and quality of ingredients - this class will highlight those themes as Andy will talk about the difference in how these chickens are raised, why that matters, show you the proper method to breaking down your protein, and how to […]

Get ready to become a brunch master with our Saturday Brunch cooking class! Learn the art of creating a mouthwatering stuffed French toast, filled with luscious berries and mascarpone, as well as mastering the technique of making a perfectly crispy potato galette topped with gruyere and accompanied by sizzling bacon. To complete your brunch experience, […]

Gale Gand is an American pastry chef, cookbook author, and television personality.  She has been an executive pastry chef at several high end restaurants in the United States and has won several James Beard Foundation Awards for her work.  We are so grateful that she continues to share her passion for pastries through teaching at […]

C. Comeaux/ 14 ppl - Family/ Chef Drew

A. Stancik/ Wells Fargo/ 14 ppl Chef Drew

A. Rosario/ Abbvie/ Chef ?

A. Radebaugh/ Homewerks/ Holiday Party/10 ppl Chef Drew

M. Sullivan/ Cintas/ Lunch Chef Laura