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UID:16741-1678525200-1678532400@www.thejoyfulgourmet.com
SUMMARY:A More Gourmet Biscuits & Gravy
DESCRIPTION:You can’t go to the southern states and not have Biscuits and gravy but if you’re like me sometimes that sauce can be heavy\, thick\, and flavorless.  Chef Laura has done this class in the past and participants have commented on how easy it is to make but also the gravy has a lovely rich flavor that complements the eggs and biscuits…..so yes\, I have enjoyed Chef Laura’s version of this classic dish. \nTo start\, you will be treated to a “bruleed” grapefruit  drizzled with honey and lavender.  Not sure what this means (?)\, then you’ll need to join us for this yummy breakfast class. \nLearn to make the classic sausage gravy with easy to make herb drop biscuits and served with a sunny side up Egg (preferred style of egg). \nThese Herb Biscuits are to die for\, they are easy to make and pretty much can be eating all the time\, seriously! \nMimosas will be served. Coffee and Tea are complementary. \n10% off in store merchandise the day of class. \nFull Participation. \n 
URL:https://www.thejoyfulgourmet.com/event/a-more-gourmet-biscuits-gravy/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
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