A Perfect Piece of Pie (s)

Whether you love making pies, or just eating them, DO NOT MISS THIS CLASS! Join National Pie Champion, Chef Matt Zagorski, as he demonstrates the basics of pie making.  A portion of this class will focus on how to make a traditional “all purpose” pie dough.  Other recipes to be demonstrated include a deeply satisfying and not-too-sweet chocolate cream pie, a crumb topped cherry pie (received “First Place” recognition at the National Pie Championships in 2015 and 2016). Besides recipes, Chef Matt will share a number of closely guarded tips and techniques for giving your pies that “little extra something” that will have your friends and family asking for more.