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DTSTART;TZID=America/Chicago:20231230T093000
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UID:28217-1703928600-1703935800@www.thejoyfulgourmet.com
SUMMARY:Saturday Brunch and Mimosas
DESCRIPTION:Join Chef Drew and learn to make a delicious Brioche French Toast with Berry Compote and Chantilly Cream. Indulge in a flavorful Zucchini & Bell Pepper Frittata\, perfectly complemented by crispy Bacon & Sausage. Lastly\, discover the art of creating a refreshing Yogurt Parfait. Chef Drew will guide you through each step\, teaching you valuable techniques and tricks along the way. Don't miss this opportunity to elevate your breakfast game and impress your friends and family with these mouthwatering dishes. Sign up now for an unforgettable cooking experience.\n\n\nParticipation:  Hands On\n\n\n\n\n\nMenu:\n\nBrioche French Toast with Berry Compote and Chantilly Cream\nZucchini & Bell Pepper Frittata\nBacon & Sausage\nYogurt Parfait\n\nChef: Drew \nCoffee and tea are complimentary.  Wine and beer are available for purchase. \n10% off regularly priced items \n 
URL:https://www.thejoyfulgourmet.com/event/brioche-french-toast-and-frittatas/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thejoyfulgourmet.com/wp-content/uploads/2023/11/brioche-french-toast.jpeg
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