Sweet spring starts in the kitchen—come find the goodies that brighten every day.
Flourless Chocolate Cake Baking Class
Join Chef-Instructor Sue Cortesi for a hands-on, delectable baking class where you’ll learn how to create a rich, velvety flourless cake from scratch. Whether you’re gluten-free, looking for a decadent dessert, or simply want to expand your baking skills, this class will guide you through every step. You’ll discover the secrets to achieving a smooth, fudgy texture, along with expert tips for perfecting the delicate balance of flavors. From melting chocolate to whipping eggs, our instructor will walk you through the process, ensuring you leave with a stunning cake ready to impress any guest. Bring your love for baking and leave with a new dessert to savor!
Class Highlights:
Suitable for all skill levels!
Hands-On – Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Chef: Sue Cortesi
Menu:
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
