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SUMMARY:Hands-On! Fettuccine -Seasonal Meal
DESCRIPTION:Roll up your sleeves and dive into a deliciously hands-on culinary adventure! In this class\, you’ll craft a rustic Panzanella Salad bursting with fresh veggies and toasted bread\, followed by learning the art of making Homemade Fresh Fettuccine from scratch. Pair your pasta with a velvety Roasted Tomato Italian Sausage Sauce or a vibrant Sunflower Seed Pesto for a flavorful twist. We’ll round out the meal with perfectly Roasted Summer Squash for a touch of seasonal elegance. Whether you’re a kitchen newbie or a seasoned foodie\, this class promises fun\, flavor\, and new skills to take home. Mangiamo! \nHands-On – Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way. \nChef: Laura Claude \nMenu:\nPanzanella Salad\nHomemade Fresh Fettucine\nRoasted Tomato Italian Sausage Sauce\nSunflower Seed Pesto\nRoasted Summer Squash \nOne glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar. \n10% off all regularly priced merchandise during the event.
URL:https://www.thejoyfulgourmet.com/event/hands-on-fettuccine-4-course-meal/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
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