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DTSTART;TZID=America/Chicago:20260313T110000
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DTSTAMP:20260414T172708
CREATED:20260208T042251Z
LAST-MODIFIED:20260224T034932Z
UID:83297-1773399600-1773406800@www.thejoyfulgourmet.com
SUMMARY:Hands-On Dumpling Class
DESCRIPTION:Break up your day with a delicious hands-on culinary escape. In this lunchtime workshop\, you’ll learn to prepare Japchae\, Korea’s beloved sweet potato noodle dish\, stir‑fried with vibrant vegetables and savory seasoning. Then roll up your sleeves to craft two types of dumplings from scratch: Pork & Chives Dumplings bursting with aromatic flavor\, and delicate Shrimp Dumplings with a tender\, juicy filling. \nWhether you’re a seasoned home cook or a curious beginner\, this class offers a fun\, flavorful way to recharge your midday and bring new skills back to your kitchen. Come hungry and leave inspired. \nMenu: \nJapchae- Sweet Potato Noodle Dish \nPork and Chives Dumplings \nShrimp Dumplings \nParticipation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way. \nChef: Laura Claude \nOne glass of wine or beer is included with the event.  Additional glasses are available for purchase at the wine bar. \n10% off all regularly priced merchandise during the event.
URL:https://www.thejoyfulgourmet.com/event/lunchtime-handmade-dumpling-class/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thejoyfulgourmet.com/wp-content/uploads/2024/08/korean-dumplings.jpg
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