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UID:74992-1755280800-1755291600@www.thejoyfulgourmet.com
SUMMARY:Spanish Nights with Chef Lee Kuebler
DESCRIPTION:Spanish Nights \nEscape to the vibrant flavors of Spain with this Chef’s Table culinary experience that blends tradition with a modern twist. In this summer-inspired menu\, Chef Lee Kuebler will walk through the steps as he prepares a refreshing Gazpacho with halibut ceviche\, a cool and elegant first course perfect for warm evenings. Then\, Chef Lee will master the art of the classic Spanish tortilla\, paired with fresh market greens for a light yet satisfying second course. Finally\, turn up the heat with a bold main: Dry-aged pork chops finished with chipotle butter and caramelized peaches\, a smoky-sweet dish that brings the Spanish countryside straight to your plate. \nWhether you’re a seasoned cook or a curious beginner\, this class will leave you with new techniques\, bold flavors\, and a deep appreciation for the spirit of Spanish cooking. \nMenu: \nCourse 1: Gazpacho with halibut ceviche\nCourse 2: Spanish Tortillas w/Market Greens\nCourse 3: Dry Aged Pork Chops w/Chipotle butter and peaches \nDemonstration – Chef’s Table Event: Sit back\, take notes and learn new skills while your Chef-Instructor walks you through each course giving you lots of tips and tricks along the way. \nChef: Lee Kuebler \nOne glass of wine or beer is included with the event.  Additional glasses are available for purchase at the wine bar. \n10% off all regularly priced merchandise during the event.
URL:https://www.thejoyfulgourmet.com/event/modern-tapas-a-spanish-summer-table-chef-lee-kuebler/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thejoyfulgourmet.com/wp-content/uploads/2025/07/pork-chops-and-peaches.jpg
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