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DTSTART;TZID=America/Chicago:20260710T180000
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DTSTAMP:20260616T133440
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UID:87476-1783706400-1783717200@www.thejoyfulgourmet.com
SUMMARY:Pasta Cooking Class - Fettuccine
DESCRIPTION:In this fully interactive class\, guests are guided by Chef Laura through each course—from the very first chop to the final flourish on dessert. Every dish is built together\, in real time\, making this experience as fun as it is delicious. \nYou’ll start with a vibrant Panzanella Salad\, learning how to balance juicy tomatoes\, crusty bread\, and bright summer herbs. Then you’ll dive into fresh pasta as Chef Laura leads you through crafting silky Fettuccine with Wine Sauce and Shrimp\, teaching the techniques that make this dish restaurant‑worthy. A tray of Roasted Summer Squash brings color and comfort to the table\, showcasing simple ingredients elevated with chef‑driven finesse. Finally\, you’ll layer your way to a light\, fruit‑forward Berries Tiramisu\, the perfect sweet ending to a hands‑on Italian feast. \nExpect a lively\, collaborative kitchen\, plenty of chef tips\, and a menu you’ll be excited to recreate at home. \n\nParticipation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.\n\nChef: Laura Claude \nMenu:  \nPanzanella Salad\nFettucini with Wine sauce and Shrimp\nRoasted Summer Squash\nBerries Tiramisu\nOne glass of wine or beer is included with the event.  Additional glasses are available for purchase at the wine bar. \n10% off all regularly priced merchandise during the event.
URL:https://www.thejoyfulgourmet.com/event/pasta-cooking-class-fettuccine/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/png:https://www.thejoyfulgourmet.com/wp-content/uploads/2026/06/Screenshot-2026-06-02-133659.png
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