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UID:58268-1720789200-1720796400@www.thejoyfulgourmet.com
SUMMARY:Pickling Class - Red Onions\, Kimchi\, Pickles
DESCRIPTION:Welcome to our Pickling Class\, where we’re diving into the world of tangy\, crunchy\, and utterly delicious pickled delights! Today\, we’ll be mastering the art of hot pickling red onions\, refrigerating cucumbers\, and fermenting our own kimchi. From the sweet and sour flavors of our Hot Pickled Onions to the spicy kick of our Fermented Kimchi\, we’ll explore the many wonders of pickling. Get ready to add a burst of flavor and excitement to your meals with our Refrigerated Pickled Cucumbers – perfect for snacking or adding a crunch to your favorite dishes! \nThanks for joining us on this tangy adventure! As you take home the finished product\, recipes and techniques\, remember to experiment with different flavors and ingredients to create your own unique pickling creations – and don’t be afraid to get a little messy in the kitchen! \nParticipation:  Hands On! \nMenu: \n\nHot Pickling Red Onions\nRefrigerated Pickling Cucumbers\nFermented Pickling\, Kimchi\n\nChef: Laura \nCoffee and Tea are complimentary.  Wine\, beer\, soda\, and San Pelligrino can be purchased at the wine bar. \n10% off all regularly priced merchandise during the event.
URL:https://www.thejoyfulgourmet.com/event/pickling-class-red-onions-kimchi-pickles/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thejoyfulgourmet.com/wp-content/uploads/2024/06/kimchi.jpeg
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