BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The Joyful Gourmet - ECPv6.15.11//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The Joyful Gourmet
X-ORIGINAL-URL:https://www.thejoyfulgourmet.com
X-WR-CALDESC:Events for The Joyful Gourmet
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20240310T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20241103T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20250309T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20251102T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20251021T180000
DTEND;TZID=America/Chicago:20251021T210000
DTSTAMP:20260530T205212
CREATED:20250922T162229Z
LAST-MODIFIED:20250922T164357Z
UID:76916-1761069600-1761080400@www.thejoyfulgourmet.com
SUMMARY:Ravioli & Pappardelle Bolognese - World Bolognese Day!
DESCRIPTION:Get ready to roll up your sleeves and dive into a pasta-making adventure like no other! Join us for a hands-on class where you’ll craft Butternut Squash and Caramelized Onion Ricotta Ravioli\, whip up comforting Pappardelle Bolognese using every inch of your pasta scraps\, and bake some irresistible Focaccia Garlic Bread. We’ll round out our feast with a fresh Mixed Green Salad drizzled with Balsamic Emulsion and a heavenly dessert of Dark Chocolate Profiteroles served with dreamy Vanilla Ice Cream. Don’t miss your chance to become a pasta pro and savor every bite—secure your spot now and let’s pasta party! \nParticipation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way. \nMenu: \n\nButternut Squash\, Caramelized Onion\, Ricotta Ravioli\nPappardelle Bolognese – using the pasta scraps to make (we will utilize the pasta scraps to make pappardelle ribbons)\nFocaccia Garlic Bread\nMixed Green Salad with Balsamic Emulsion\n\nChef: Drew \nOne glass of wine or beer is included with the event.  Additional glasses are available for purchase at the wine bar. \n10% off all regularly priced merchandise during the event.
URL:https://www.thejoyfulgourmet.com/event/ravioli-and-pappardelle-bolognese/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thejoyfulgourmet.com/wp-content/uploads/2025/09/paradelle-Bolognese.jpg
END:VEVENT
END:VCALENDAR