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DTSTART;TZID=America/Chicago:20250424T180000
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DTSTAMP:20260516T230330
CREATED:20250315T053636Z
LAST-MODIFIED:20250423T024918Z
UID:70984-1745517600-1745528400@www.thejoyfulgourmet.com
SUMMARY:Savor Spring: Pasta & Pesto\, Hands-On Cooking Class
DESCRIPTION:Join us for a delightful cooking class where we’ll teach you how to prepare a delicious and satisfying meal featuring light and refreshing spring flavors. \nLearn how to create this flavorful spring dish while learning to make Fettuccine Pasta in a refreshing Fava Bean Pesto sauce. We’ll guide you through the steps to infuse rich flavors while maintaining the delicate build of the dish. Perfect for any occasion\, this dish pairs wonderfully with fresh ingredients in a traditional Spring Vegetable Primavera. This light and refreshing menu is a great way to highlight spring vegetables and create a perfect balance of textures and flavors. As if that was not enough you will learn a rustic\, delicious Italian dessert Strawberry Crostata with Whipped Cream that combines a buttery\, flaky pastry crust with a sweet\, fresh strawberry filling. Perfect for spring and summer gatherings\, this treat offers a satisfying combination of flavors and textures in every bite! \nWhether you’re an experienced home cook or a beginner\, this class will provide you with the skills and techniques to master these dishes. Get ready to impress your family and friends with your culinary skills and enjoy! \nHands-On – Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way. \nMenu: Vegetarian Friendly! \n\nArtichoke Salad\nHomemade Fettuccine Pasta\nFava bean pesto\nSpring Vegetable Primavera\nStrawberry Crostata with Whipped Cream\n\nChef: Laura Claude \nOne glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar. \n10% off all regularly priced merchandise during the event.
URL:https://www.thejoyfulgourmet.com/event/savor-spring-pasta-shrimp-hands-on-cooking-class/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thejoyfulgourmet.com/wp-content/uploads/2025/03/homemade-fett-in-bowl.jpg
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