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DTSTART;TZID=America/Chicago:20230601T180000
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UID:18800-1685642400-1685653200@www.thejoyfulgourmet.com
SUMMARY:Sunday Ribs\, Biscuits and Sweet Potato Pie with Earl Gray Whipped Cream
DESCRIPTION:Instructor: Chef Judy \nParticipation: There will be hands on opportunities for making biscuits\, BBQ sauce\, Pie crust\, Infused Cream \nMenu: \n\nBaby Back Ribs\nSpecial Sauce (recipe from a restaurant in MN\, Metropolitan)\nButtermilk Biscuits Southern Style\nKohlrabi Coleslaw\n(Purple) Sweet Potato Pie with Earl Grey Tea Infused Whipped Cream\n\nWhat you will learn: \n\nMy rib recipe which is fail proof (Made in the oven)\nA great versatile sauce for marinating meat or veggies\nThe proper way to making flakey southern biscuits that is easy peasy\nWhat is Kohlrabi and how do I use it\nHow to infuse whipped cream with flavored teas\n\nA glass of wine will be served with dinner\, soda\, beer\, and Pellegrino are also available. Tea and coffee are complimentary. \n10% off all in store merchandise. \n  \n  \n  \n  \n  \n 
URL:https://www.thejoyfulgourmet.com/event/sunday-ribs-biscuits-and-sweet-potato-pie-w-earl-gray-whipped-cream/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/png:https://www.thejoyfulgourmet.com/wp-content/uploads/2023/04/Ribs.png
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