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DTSTART;TZID=America/Chicago:20260502T180000
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DTSTAMP:20260526T141835
CREATED:20260330T165444Z
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UID:84837-1777744800-1777755600@www.thejoyfulgourmet.com
SUMMARY:Sustainable New Zealand Whole Ora King Salmon Breakdown Chef’s Table Experience
DESCRIPTION:Ora King is considered one of the premier species of Salmon in the world.  Sustainably ocean-raised and flown into Chicago fresh\, never frozen – this is Salmon that you can’t just get anywhere. \nChef Andy is passionate about quality of food\, where it comes from\, sustainability\, and how to maximize use as to minimize waste.  Chef will demonstrate how to break down the fish\, different ways to use it\, and cook a gourmet meal to delight the foodie in anyone. \nMenu \n\nSalmon Ceviche with Sesame Citrus Vinaigrette\nSalmon Carpaccio with Sauce Ravigote\nPan Seared Salmon with Butternut Squash and Roasted Fennel Crunchy Salad\n\nYour first glass of wine or beer is included in the event cost.  Additional may be purchased by the glass at the wine bar.   Craft sodas and San Pellegrino are available as alternate beverage options. \nInstructor – Chef Andy \nThis is a chef demonstration event.  Recipes will not be available as this menu is all about technique. \n10% off all regularly priced items
URL:https://www.thejoyfulgourmet.com/event/sustainable-new-zealand-whole-ora-king-salmon-breakdown-chefs-table-experience/
LOCATION:Private: The Joyful Gourmet\, 542 N Milwaukee Ave.\, Libertyville\, IL\, 60048\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.thejoyfulgourmet.com/wp-content/uploads/2026/03/whole-salmon.jpg
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