Sweet Bread & Coffee Cake

Saturday, March 4
$35.00

Participation 

Chef – Chef Liz

Sara Lee coffee cake used to grace the kitchen table on the weekends when you needed a snack or guests were coming over. It’s not often you come across a good recipe to make it from scratch! Pound cake is such a delicacy, especially with strawberries and whipped cream any time of year.

Chef Laura is going to teach you just how easy it all is to make! Both raspberry & cream cheese coffee cake, a vanilla pound cake dense and moist, and a ‘surprise’ pound cake chef Laura says will raise some eyebrows with it’s ingredients and delicious taste.

I think both these breads are underrated, their delicate consistency, the ‘just right’ sweetness, and their versatility in dressing them up or keeping them plain.  Just remember, homemade is very different than store bought so give this class a try with Chef Laura. Her pastry ‘chops’ and ethnic background come through in all her cooking and its delicious!

Menu:

Raspberry Coffee Cake

Vanilla Pound Cake

Surprise Pound Cake

 

Coffee, water and tea are complimentary. Participants receive 10% off all in store purchases during the class!

Tickets

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Sweet Bread and Coffee Cake
$ 35.00
12 available
Chef
Date and time
Saturday, March 4
10:00am -
11:30am
Location
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy
Reservations can be changed or cancelled for full refund up to 5 days prior to the event date. At 5 days we can only refund 50%, or move your reservation to an already scheduled event that has availability.

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Our Hours

Monday: Closed

Tuesday : 10:00am-9:00pm

Wednesday: 10:00am-5:00pm

Thursday: 10:00am-9:00pm

Friday: 10:00am-9:00pm

Saturday: 10:00am-9:00pm

Sunday: Closed

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