What's not to like this season? Picnic? A little appreciation to Moms? Come check us out!
Eat local, waste nothing. Chef Andy will walk you through how to break down whole chicken and how to use everything and cook delicious! Half roasted chicken, parisian gnocchi, chicken jus, crunchy salad. This will be a demonstration class where you’ll learn about the ingredients and techniques to prepare. Dinner comes with a glass of wine – craft soda or beer also available. Learn, and enjoy!
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
