It’s that time of year when everyones garden are bursting at the seams with an abundance of fresh red tomatos.
Let Chef Dave introduce you to some of his favorite Tomato recipes for tonights meal
Tomato Basil Risotto
Tomato Florentine Shrimp Scampi with Pasta
Herbed Focaccia Bread
Profiteroles with Homemade Pastry Cream and a drizzle of chocolate
A glass of wine will be serves
Light Participation