Join us for a delightful Saturday morning baking class where you’ll learn to create a variety of scrumptious scones! You’ll master the art of baking Blueberry Lemon scones. Cherry Almond scones. Everything But the Bagel scones, all accompanied by a selection of sweet and savory butters to elevate your flavors. Chef Liz will guide you through each recipe, sharing baking tips and techniques to ensure your scones turn out perfect every time. Gather with fellow baking enthusiasts, enjoy the warm aromas, and leave with delicious treats to enjoy at home. Don’t miss this tasty opportunity—reserve your spot now!
Hands-On – Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Chef: Liz Tinajero
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.
Menu:
- Blueberry lemon scones
- Cherry almond scones
- Everything but the bagel scones
- Sweet and Savory Butters
Chef: Liz
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.