Cozy up for an evening of Italian comfort and culinary creativity! Join Chef Gina for a hands-on cooking experience where you’ll learn tips, tricks, and chef-approved techniques to prepare a soul-warming winter meal completely from scratch. Together, we’ll cook, taste, and celebrate the art of Italian home cooking — perfect for cold nights and good company.
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Menu:
1. Appetizer: Baked Ricotta Dip with Olive Oil & Crostini
2. Salad: Winter Greens with Roasted Grapes, Pecans & Gorgonzola
3. Main: Chicken Marsala with Cremini Mushrooms & Fresh Herbs (stovetop)
4. Side: Roasted Garlic Polenta
5. Dessert: Lemon Olive Oil Cake with Fresh Whipped Cream
Chef: Gina
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.

