Celebrate the heart of the home with cookware as warm and wonderful as Mom.
Join us for a breezy French summer lunch that’s as fun to make as it is to eat. We’ll start with a classic Croque Monsieur, then build a vibrant Salmon Niçoise Salad full of color and crunch. To finish, you’ll bake a warm, custardy Cherry Clafoutis — the perfect sweet ending to a sunny afternoon in the kitchen.
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Chef: Gina Bangser
Menu:
Croque Monsieur
Salmon Niçoise Salad
Cherry Clafoutis
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
