Fall’s calling—your kitchen said it wants more fun tools!
And we have them!!
Kids Baked Doughnuts | Ages 8+
Calling all young bakers! Join us in the Joyful Gourmet kitchen for a fun, hands-on introduction to doughnut making designed especially for young chefs ages 8 and up. No baking experience needed—just bring your creativity and appetite!
Young chefs will learn the basics of measuring, mixing, and baking as they make two delicious flavors of baked doughnuts: fresh blueberry and rich chocolate. Because decorating is half the fun, we’ll finish with an assortment of creative glazes, drizzles, sprinkles, and toppings so everyone can give their doughnuts their own personal touch.
This approachable class is all about building kitchen confidence, practicing essential baking skills, and having fun along the way. Kids will leave proud of what they created—and with delicious doughnuts to enjoy!
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Chef: Marnae
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Blueberry Baked Doughnuts
Sweet, tender doughnuts bursting with blueberry flavor
Chocolate Baked Doughnuts
Rich, chocolatey and ready for decorating
Creative Doughnut Toppings
Glazes, drizzles, sprinkles and plenty of ways to make them your own
Families receive 10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
