Description
Brod & Taylor bannetons handle dough easily and stack away effortlessly. Made from upcycled sugarcane pulp and bamboo, they make sourdough and artisan bread baking simpler from proof to bake.Â
Releases with Ease: A textured surface releases dough cleanly with just a light dusting of flour
Beautiful Results: Deep, ridged walls support dough as it proofs—loaves rise up instead of out
Easier Scoring:Â The banneton wicks moisture from the dough’s surface for cleaner scoring and a golden crust
Space-Saving Design: Nesting baskets stack neatly to save shelf space
Lightweight & Sturdy: Made from upcycled sugarcane pulp and renewable bamboo—thin yet sturdy
Simple Care: Brush out excess flour and let dry completely—no washing needed, just like traditional bannetonsÂ





Reviews
There are no reviews yet.