Bring a taste of Tuscany to your table! Join us at The Joyful Gourmet for a fun, flavorful cooking experience featuring comforting Italian favorites with a delicious seasonal twist.
Roll up your sleeves as you prepare a beautiful meal, starting with Citrus, Arugula and Hazelnut Salad from Chef Gina. Next, you will create fresh fettuccine from scratch to make a rich and satisfying Tuscan Chicken Pasta Dish with spinach and a silky Parmesan cream sauce. Finish on a sweet note with a Pear Tart topped with luscious Amaretto whipped cream.
Along the way, your Chef-Instructor will share helpful techniques, kitchen tips, and recipes you’ll love recreating at home. Come hungry, learn something new, and enjoy great food and wonderful company!
MENU
- Tuscan Chicken and Handmade Fettuccine with Spinach and Parmesan Cream Sauce
- Salad: Citrus, Arugula and Hazelnut Salad
- Dessert: Pear Tart with Amaretto Whipped Cream
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course, giving you lots of tips and tricks along the way.
Chef: Gina
One glass of wine or beer is included with your class.
Enjoy 10% off regularly priced merchandise during the event.

