France is definitely on my bucket list for a visit. To stroll the streets with their flee markets and bakeries, windows filled with eye popping desserts and creamed goodies. Â At night, the bright lights of the city guide you to your favorite restaurant for a glass of red wine and a Beef Bourginon to die for.
Look no further than down the block, Chef Dave will bring these delicious treats to you without boarding a flight.
A Fresh Goat Cheese salad to start
Cheese Soufflé and Beef Bourginon
And a lovely Banana’s Foster with Rum and Ice Cream
A glass of wine and charcuterie board will be served with dinner
All guests will receive 10% off in store merchandise the night of the class.
Light participation
Monday: Closed
Tuesday : 10:00am-9:00pm
Wednesday: 10:00am-5:00pm
Thursday: 10:00am-9:00pm
Friday: 10:00am-9:00pm
Saturday: 10:00am-9:00pm
Sunday: Closed
We'd love to be able to share updates with you on our upcoming events at The Joyful Gourmet - dining events, classes and skills training, wine tastings, product specials and more! You'll only get an email from us a few times a month.
