Unleash Your Inner Chef with our Mushroom Madness Cooking Class! Join us for a culinary adventure showcasing the versatile and delicious world of mushrooms. From the zesty harissa marinated mushroom salad to the indulgent mushroom arancini and savory mushroom ragu with polenta, this hands-on class will elevate your cooking skills to the next level. Get ready to impress your taste buds and loved ones with these delectable mushroom-inspired dishes. Let’s get cooking and dive into the wonderful world of fungi together!
Participation: Hands On!
Menu:
- Harissa Marinated Mushroom Salad
- Mushroom Arancini
- Mushroom Ragu with Polenta
Chef: Clay
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.