Fall is here 🍁
🎃 Warm Up Your Kitchen 🎃 Spice up Your Season 🎃
Embark on a sweet journey through Italy with our interactive Afternoon Dessert Class! Learn the art of creating classic Italian Dessert making from scratch. With guidance from chef-instructor Laura Claude, you will create treats like Tiramisu, Zabaione over macerated berries, and Canestrelli (Italian Cookies). Immerse yourself in the decadent flavors and rich culinary history of Italy while mastering the techniques to recreate these delectable desserts at home. Indulge your sweet tooth and join us for an unforgettable hands-on experience that will leave you feeling like a true Italian pastry connoisseur!
Participation: Hands On!
Menu:
Chef: Laura Claude
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
