Join us for a fun and boozy New Year’s baking class! Chef Liz will guide you through each recipe step by step while you make these fun and boozy desserts. In addition to the hands-on experience, you’ll also enjoy tasting the fruits of your labor. Don’t miss out on this unique and enjoyable way to ring in the new year. Reserve your spot today!
Participation: Hands On!
Menu:
- Rum Cake
- Aperol Spritz Pear Cake
- Strawberry, Prosecco Panna Cotta
Chef: Liz
Coffee and tea are complimentary. Wine and beer are available for purchase.
10% off regularly priced items