Enter a realm of culinary enchantment as Chef Laura treats you to a cooking class featuring maple glazed salmon with creamy coconut rice, sautéed baby bok choy, vanilla bean cake with matcha white chocolate mousse, plum wine strawberries, and matcha crumble. Indulge in a symphony of flavors and elevate your kitchen skills to new heights as Chef Laura teaches you how to craft this exquisite menu. Join us for an unforgettable experience that will tantalize your taste buds and leave you craving more. Let’s create magic in the kitchen together!
Participation: Demonstration/Chef Side Table Experience. Chef Laura will walk you through each course and give you lots of tips and tricks along the way!
- M ixed Green Salad with Edamame and Carrot with a Sesame Ginger Vinaigrette
- Maple Glazed Salmon with Creamy Coconut Rice
- Sauted Baby Bok Choy
- Vanilla Bean Cake with Matcha White Chocolate Mousse, Plum Wine Strawberries and Matcha Crumble
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.