Enchiladas and Margaritas

Friday, May 26
Instructor: Chef Dave
Participation: This is a hands-on class helping chef prep the ingredients.  Those interested can assist in making the dinner or sit back and enjoy the experience.
Beef Enchiladas, corn and flour tortillas
Elotes (Mexican Street Corn) on the Cob
Caldo de camaron (mexican shrimp soup)
Ice cream nachos
What you will learn:
Making Enchilada sauce from scratch
What are Ice Cream Nachos?
Venezuelan soup using Tortillas as a thickener
Knife Skills with vegetables – carrots, potatoes, garlic
The perfect Margarita
A margarita will be served with dinner.  A glass of wine can be substituted.  Additional glasses of wine can be purchased at the wine bar. Soda, beer and Pellegrino are also available for purchase. Tea and Coffee are complimentary.
10% all in store merchandise during class


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Date and time
Friday, May 26
7:00pm -
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy
Reservations can be changed or cancelled for full refund up to 5 days prior to the event date. At 5 days we can only refund 50%, or move your reservation to an already scheduled event that has availability.

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Wednesday: 10:00am-5:00pm

Thursday: 10:00am-9:00pm

Friday: 10:00am-9:00pm

Saturday: 10:00am-9:00pm

Sunday: Closed

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