Chef Laura will introduce you to Stout Beer Chocolate Cake – decadent chocolate cake, Baileys Irish Creme Mousse and a Whiskey Caramel sauce. OM Goodness life is good 🙂 We’ll bake the cake, learn techniques for the mousse and whiskey caramel sauce – caramel sauce is one of Laura’s specialities.
You’ll learn the recipe, techniques, and everyone will get a slice!  This is a great recipe for hosting over the holidays.
You can participate if you would like!
All participants enjoy 10% off of all retail purchases during the event.
Monday: Closed
Tuesday : 10:00am-9:00pm
Wednesday: 10:00am-5:00pm
Thursday: 10:00am-9:00pm
Friday: 10:00am-9:00pm
Saturday: 10:00am-9:00pm
Sunday: Closed
We'd love to be able to share updates with you on our upcoming events at The Joyful Gourmet - dining events, classes and skills training, wine tastings, product specials and more! You'll only get an email from us a few times a month.
