Classic French Onion Soup

Saturday, March 25
$65.00

Chef Liz and Chef Judy are back at it making something sweet and savory for a Saturday lunch.

Chef Judy will show you how to make French Onion soup from scratch, top with a homemade crouton and Gruyere cheese, so delicious.

What you’ll learn: Creating a fawn, getting the flavor right (not too salty), Gruyere cheese versus Parmesan, timing

Chef Liz will dive into your sweet tooth to show you how to make a French Jelly Roll that will please the pickiest dessert aficionado.

What you’ll learn: The right batter consistency,  rolling up the cake so it does’t crack, variety of fillings for any occasion.

The class will include a simple salad and a cocktail made with North Shore distillery Spirits.

Tea and Coffee are complimentary.

There will be light participation for all guests.

10% off all in store merchandise during the class.

Tickets

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Classic French onion Soup
$ 65.00
9 available
Chef
Date and time
Saturday, March 25
11:00am -
1:00pm
Location
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy
Reservations can be changed or cancelled for full refund up to 5 days prior to the event date. At 5 days we can only refund 50%, or move your reservation to an already scheduled event that has availability.

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Our Hours

Monday: Closed

Tuesday : 10:00am-9:00pm

Wednesday: 10:00am-5:00pm

Thursday: 10:00am-9:00pm

Friday: 10:00am-9:00pm

Saturday: 10:00am-9:00pm

Sunday: Closed

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