Italy is famous for its delectable desserts! Join us for this hands on class and learn to make tasty Italian dessets that are sure to satisfy any sweet tooth.
Hands on Class!
- Zabagloine with fresh Berries….just in time for summer
What you will learn:
- How to make French Pastry Cream
- Italian Custard
- A ‘pour over’ for Gelato or Vanilla Ice Cream.
Instruction: Chef Laura
Coffee and Tea are complimentary. Wine, beer, soda, and Pellegrino are available for purchase.
10% off all in store merchandise during class