Sweet spring starts in the kitchen — come find the goodies that brighten every day.
Embark on a culinary adventure like no other as you master the art of sauce-making with our Saucier Cooking Class! From the velvety Cream of Mushroom soup using Veloute sauce to the indulgent Burrata Caprese salad and flavorful Pork Medallions in a mustard Bechamel sauce, this class will elevate your cooking skills to new heights. Join us for a delicious journey through the world of sauces and flavors, and let your taste buds dance with delight!
Unleash your inner saucier and elevate your culinary skills with our immersive cooking class. Say goodbye to bland dishes and hello to a symphony of flavors that will leave you craving more. Sign up now and get ready to impress your friends and family with your newfound sauce-making expertise!
Participation: Hands On!
Menu:
Chef: Clay
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
