Celebrate Mother's Day with the perfect gift from our store—where every item is as special as she is!
Join us for a delightful fall culinary experience featuring a seasonal menu that celebrates the rich flavors of autumn. Start with a savory mushroom bruschetta that highlights earthy mushrooms on crisp bread. Next, savor a roasted cauliflower Caesar salad, a twist on the classic with tender, caramelized cauliflower complementing the traditional tangy dressing. The main event showcases homemade fettuccine noodles tossed in a hearty Italian sausage and butternut squash sauce, marrying creamy sweetness with savory zest. Finally, enjoy roasted balsamic brussel sprouts, adding a perfect touch of sweetness and depth to your fall-inspired feast. This class promises to elevate your pasta-making skills while celebrating the best ingredients of the season!
Participation:Â Hands On!
Menu:Â
Chef: Laura
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
