What's not to like this season? Picnic? A little appreciation to Moms? Come check us out!
Welcome to our ‘Fusion Fiesta’ Franco-Mexican cooking class! Embark on an epicurean adventure as we blend the vibrant flavors of France and Mexico into a mouthwatering culinary experience. Featuring a zesty romaine salad with roasted poblano dressing, a vibrant tuna dish with charred tomatillo aguachile, succulent P.E.I mussels in saffron beurre blanc, and a sweet finale of almond frangipane with baked green apple and vanilla ice cream. Each dish is a symphony of flavors that will transport your taste buds to new heights. Join us in mastering the art of creating these exquisite dishes that marry the best of two worlds. Get ready to embark on a journey of culinary discovery that will leave you craving for more. Viva la Vida!
Participation: Demonstration – sit back, drink some, wine and have Chef Drew cook for you. He will walk you through each course and give you lots of tips and tricks along the way.
Menu:
Chef: Drew
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
