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Brunch – Omelettes and Mimosas

Saturday, December 23

Learn how to create the perfect omelette in our cooking class! Chef Laura will guide you through the steps of making a French omelette and an American omelette. Then you get to choose which style you prefer when you create your own omelette masterpiece.  This class is perfect for both beginners and experienced cooks looking to enhance their egg-cooking skills.  The omelettes will be paired with a delicious lemon blueberry muffin with a crumb cake topping and a hearty winter vegetable hash. Sign up now and impress your friends and family with your newfound omelette-making abilities!

Particpation: Hands On!


  • Lemon Blueberry Muffins with a Crumb Cake Topping
  • Winter Vegetable Hash
  • Omelette Bar

What You Will Learn:

  • French vs. Aamerican style omelettes
  • The correct pan to use
  • How to fold your omelette
  • How to cook your omelette to perfection

Chef: Laura

Brunch will be served with a mimosa made with freshly squeezed orange juice and Prosecco. Coffee, water and tea are complimentary. Additional Mimosas are available for purchase at the wine bar.  Participants receive 10% off all regularly priced merchandise during the class!





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Date and time
Saturday, December 23
9:30am -
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy

If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.

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