Join Chef Mario for an engaging and delicious cooking class where you’ll learn how to make three mouthwatering dishes from scratch! First, we’ll dive into a flavorful Farfalle Pasta with Italian sausage, tender broccoli, and a rich, homemade pesto sauce. Next, we will teach you how to prepare the classic Fettuccini all’Amatriciana, one of the secrets to perfect Italian pasta, a comforting dish with a savory tomato sauce, sweet cherry tomatoes, crispy pancetta, and a touch of chili flakes for heat. To round out the meal, you’ll master the art of creating a refreshing Caesar Salad, complete with the most delicious crunchy homemade croutons you. By the end of the class, you’ll have the skills to bring these Italian favorites to life in your own kitchen. Buon appetito!
Sign up now – space is limited!
Participation Class – Hands-on! Come learn how to roll your own pasta!.
Menu:
- Farfalle Pasta, Broccoli, Italian Sausage, and Pesto
- Fettuccini all’ Amatriciana (tomato sauce with cherry tomatoes, pancetta, and chili flakes),
- Caesar Salad with Home-made Croutons
Chef: Mario
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.