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Chef Gale Gand

Gale Gand – Winter Desserts

Saturday, January 27

Gale Gand is an American pastry chef, cookbook author, and television personality.  She has been an executive pastry chef at several high end restaurants in the United States and has won several James Beard Foundation Awards for her work.  We are so grateful that she continues to share her passion for pastries through teaching at The Joyful Gourmet!


Participation: Chef Demonstration


  • Lemon Blueberry Vacherins (meringue)
  • Vanilla Bavarian Cream with Raspberries
  • Coconut Chocolate Zebra Cake

Chef: Gale Gand

Coffee and Tea are complimentary.  Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.

10% off all regularly priced merchandise during the event.


Chef Gale Gand
Gale Gand
Date and time
Saturday, January 27
12:30pm -
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy

If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.

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Gale Gand

Pastry Chef Gale Gand has two James Beard Awards, had the Michelin two star restaurant Tru in Chicago, owned Vanilla Bean Bakery, hosts Food Network’s “Sweet Dreams”, and authored 8 books. She worked with Julia Child, makes Gale’s Root Beer, went to La Varenne in Paris, is a Pie Contest Judge, and has Kitchen Sisters Cooking School. More info: www.galegand.com

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