Summer dinner with Halibut

Saturday, July 15
$90.00
+iCal
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Instructor: Chef Dave

A great summer menu thats easy!

Participation: Hands on Prep work

Menu:

  • Gazpacho Soup
  • Halibut with Lemon caper sauce
  • Poached plums and cherry salad
  • Asparagus

What you will learn:

  • The difference between Gazpacho soup and Salsa
  • Poaching fruit, a great way to keep it light during the summer
  • Knife skills with prepping the soup
  • Filleting a halibut

A glass of wine and charcuterie board will be served. Coffee and Tea are complimentary.

10% off all in store merchandise during class.

Tickets

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Chef
Date and time
Saturday, July 15
6:00pm -
9:00pm
Location
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy
Reservations can be changed or cancelled for full refund up to 5 days prior to the event date. At 5 days we can only refund 50%, or move your reservation to an already scheduled event that has availability.

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  • 542 N Milwaukee Ave, Libertyville, IL 60048

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Friday: 10:00am-9:00pm

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Sunday: 11:00am-4:00pm

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