Season's Greetings!
Your Holiday Table Starts Here — Tasty & Inspired
Celebrate the season with a trio of cozy, and irresistibly festive treats that are easy to recreate at home! In this hands-on holiday workshop, you’ll bake Peppermint Chocolate Crinkle Cookies with their signature snowy look, whip up Gingerbread Mini Mug Cakes that deliver warm spice in minutes, and create Hot Cocoa Dipping Spoons perfect for gifting or stirring into your favorite winter mug. Along the way, you’ll practice essential skills like whisking batter, portioning dough, and decorating with simple glazes and festive toppings. Come for the sweets—leave with delicious handmade gifts and plenty of holiday spirit.
Menu:
Peppermint Chocolate Crinkle Cookies
Festive, fudgy, and kissed with peppermint, these crinkle cookies deliver pure holiday cheer. Perfect for gifting or cozy winter snacking.
Gingerbread Mini Mug Cakes
Warm, spiced mug-size cakes that bake in minutes—classic gingerbread flavor made cute and quick.
Hot Cocoa Dipping Spoons (Chocolate-Dipped Spoons)
Stir up the season with chocolate-dipped spoons topped with festive sprinkles—melt them into hot milk for instant cozy cocoa magic.
Sign up now – space is limited!
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Chef: Gina
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
