Rise and shine! Start your day off sweet with our breakfast class, where the art of making homemade beignets is the perfect accompaniment to our decadent menu: a buttery pear, crispy bacon, and tangy blue cheese tart that will have you singing a sweet melody. And as you sip on our rich Hazelnut Mocha Frappe, remember that this breakfast is the perfect recipe for a morning to remember!
Participation: Hands On!
Menu:
- Homemade Beignets
- Pear, Bacon and Brie Tart
- Hazlenut Mocha Frappe
Chef: Dave
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.