3 Julia Child Desserts Simplified

Saturday, December 3
$55.00

Join Chef Liz as she deconstructs and simplifies some of Julia Childs famous desserts to make at home.

Tarte Tatin: French Upside-down apple tart

Berry Clafoutis: A tart made of fruit baked in a sweet batter

Genoise Cake: Genoise is a classic sponge cake enriched with butter and egg yolk and, with its mild flavor, is often used as a base for European-style tortes and cream-filled cakes. To that end, it’s nearly always brushed with a flavored syrup, which helps keep it moist and adds a complementary flavor to the finished cake.

Coffee, Tea, and wine will be served

Participation

 

Tickets

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Julia Child Simplified
$ 55.00
12 available
Chef
Date and time
Saturday, December 3
11:00am -
1:00pm
Location
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy
Reservations can be changed or cancelled for full refund up to 5 days prior to the event date. At 5 days we can only refund 50%, or move your reservation to an already scheduled event that has availability.

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Thursday: 10:00am-9:00pm

Friday: 10:00am-9:00pm

Saturday: 10:00am-9:00pm

Sunday: Closed

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