What's not to like this season? Picnic? A little appreciation to Moms? Come check us out!

Learn the Art of Hand Rolled Sushi!

Friday, April 19
Chef Mario is ready to teach you the art of rolling your own sushi.  Bring your questions and get ready to get your hands dirty! By the end of the class, you'll have the skills and confidence to create your own delicious sushi at home and enjoy an amazing meal and evening out.   Join us for a fun and flavorful experience!

Participation: Full Participation


  • Spicy Tuna
  • California Rolls with Salmon
  • Shrimp Tempura
  • Sushi Rice
  • Sushi Condiments

What you will Learn:

  • sushi grade fish, the differences
  • the art of rice making (which won’t take 4 yrs to perfect)
  • the proper way to roll using mats
  • different sauces

Chef:  Mario

A glass of one of our amazing wines or beers is included with the event.  Additional glasses may be purchased at the wine bar.

All regularly priced merchandise is 10% off during the event.



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Mario Scordato
Mario Scordato
Date and time
Friday, April 19
6:00pm -
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy

If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.

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Mario Scordato

Went to the Art Institute of Colorado Culinary. 25 years in the industry. I've been teaching since 2009. Expertise in Sushi, Italian, and Regional American foods. I've worked in restaurants, hotels, boutique markets/butchers and recreational cooking schools.

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