What's not to like this season? Picnic? A little appreciation to Moms? Come check us out!
If you have never brined before Chef Laura is the person to learn it from. Her choices for this menu are perfect for the hearty eater but you will learn ways to bring in healthy options to the menu as well.
Maple Brined Bone in Pork Chops
Bourbon Sweet Potatoes
Oven Roasted Bacon Brussel Sprouts
Spring Salad with Roasted Asparagus
A Bourbon Smash w/basil Cocktail will accompany the dinner. You are welcome to substitute a glass of wine.
10% off all in store merchandise during class
Demonstration class
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
