You’re invited to an unforgettable evening at our Chef’s Table, a demonstration cooking class, where Chef Drew Schreiner will take you on a refined, flavor-forward journey through a classic menu revisited.

This exclusive dining experience offers a front-row seat to Chef Drew’s thoughtful techniques, seasonal inspirations, and expert execution—each course prepared and presented just steps away from your seat.

The Menu:

🥗 Crisp Wedge Salad – A classic starter elevated with house-made dressing, smoky bacon, and artisan blue cheese.

🥩 Perfectly Seared Filet Mignon – Tender, juicy, and cooked to perfection, topped with a rich, aromatic compound butter.

🥕 Seasonal Vegetable Side – Inspired by the market’s freshest picks, expertly prepared to complement the main course.

🍫 Silky Chocolate Mousse – A decadent, elegant finish to an exceptional meal.

With limited seating, this Chef’s Table event is designed for guests who appreciate fine food, great conversation, and a behind-the-scenes look at culinary artistry. Reserve your seat and savor an evening that’s as personal as it is delicious.

Demonstration – Chef’s Table Event: Sit back, take notes and learn new skills while your Chef-Instructor walks you through each course giving you lots of tips and tricks along the way.

Chef: Drew Schreiner

One glass of wine or beer is included with the event.  Additional glasses are available for purchase at the wine bar.

10% off all regularly priced merchandise during the event.