What's not to like this season? Picnic? A little appreciation to Moms? Come check us out!

Mediterranean Chicken Kebabs

Thursday, May 2
$85.00

Indulge in the flavors of the Mediterranean with this cooking class! Join us as we dive into the art of creating traditional dishes like creamy hummus, flaky spanakopita, succulent chicken kebabs paired with tangy tzatziki sauce, fragrant Greek rice pilaf, and delightful Greek pudding. Let your taste buds be transported to Greece through our interactive and hands-on class. Begin your culinary adventure today and discover the magic of Greek cuisine – Because every meal is a celebration! Opa!

Participation:  Hands On!

Menu:

  • Hummus
  • Spanakopita
  • Chicken Kebabs with Tzatziki Sauce
  • Greek Rice Pilaf
  • Greek Pudding

Chef: Matt

One glass of wine or beer is included with the event.  Additional glasses are available for purchase at the wine bar.

10% off all regularly priced merchandise during the event.

Tickets

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Mediterranean Chicken 5/2/24 - (Duplicate Imported from WooCommerce)
$ 85.00
0 available
Sold Out
Chef
Matt Zagorski
Matt Zagorski
Date and time
Thursday, May 2
6:00pm -
9:00pm
Location
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy

If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.

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Matt Zagorski

Chef Matt Zagorski is an award-winning chef and holds over a dozen national pie making titles. He is well known for his sense of humor, approachable recipes and his ability to break down complicated culinary techniques so that anyone can execute them. A food history and food science geek, Chef Matt brings his recipes to life with fun and interesting food stories and facts. A lover of international cuisines, Chef Matt received his culinary training at Kendall College and has been teaching culinary classes for over 15 years. He lives in Arlington Heights with his wife of 29 years, two sons and their dog.

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