Sweet spring starts in the kitchen — come find the goodies that brighten every day.
Develop your Knife Techniques while learning to work with Bold Spices, Bright Herbs, and the irresistible flavors of bustling street markets.
This lively class explores the vibrant foods found across Middle Eastern street stalls—crispy pastries, warm flatbreads, savory meat dishes, and fresh herb-packed salads designed for sharing.
Menu
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
