We love pasta, all shapes and sauces, a real comfort cuisine. Chef Dave will be making an assortment to satisfy your pasta palate, starting with Pasta Primavera then moving into a winter favorite of Fettuccine Alfredo. Â Adding to the evenings menu is a Classic Caesar salad where you will learn how to make Caesar Dressing, some Crusty bread to soak up every bite, and a decedent Chocolate Lave cake for each guest to top of a fun night. Â Dinner will be served with a glass of wine.