We love pasta, all shapes and sauces, a real comfort cuisine. Chef Dave will be making an assortment to satisfy your pasta palate, starting with Pasta Primavera then moving into a winter favorite of Fettuccine Alfredo. Adding to the evenings menu is a Classic Caesar salad where you will learn how to make Caesar Dressing, some Crusty bread to soak up every bite, and a decedent Chocolate Lave cake for each guest to top of a fun night. Dinner will be served with a glass of wine.
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We'd love to be able to share updates with you on our upcoming events at The Joyful Gourmet - dining events, classes and skills training, wine tastings, product specials and more! You'll only get an email from us a few times a month.