Prep, style, and serve: Your ultimate Thanksgiving checklist starts here.
November is here, and soup season is officially in full swing! Join Chef Gina at The Joyful Gourmet for a fun, flavorful afternoon celebrating the cozy, comforting dishes we crave this time of year.
In this hands-on cooking class, you’ll roll up your sleeves and discover how to transform simple seasonal ingredients into three delicious, satisfying soups. From building layers of flavor and creating rich, velvety textures to experimenting with creative garnishes, Chef Gina will share her favorite techniques, kitchen tips, and tricks along the way.
Come ready to cook, laugh, learn, and enjoy a wonderful afternoon with friends and fellow food lovers. You’ll leave with new skills, delicious recipes, and plenty of inspiration to recreate these comforting soups in your own home kitchen all season long!
Chef: Gina
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and gives you lots of tips and tricks along the way.
Menu:
Coffee and Tea are complimentary. Wine, beer, soda, and San Pellegrino can be purchased at the wine bar.
Enjoy 10% off regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
